Goal 12: Ensure sustainable consumption of our resources
Population and consumption continues to increase
Current planet cannot sustain our demands
About 1/3 of all food that is produced gets wasted
Food waste is a contributor to carbon emissions.
People throw away edible food because of picky habits
Food Waste Issue
1/3 of all food produced is never eaten
“about 300,000 tonnes of raw material is produced per year, which was intended for food but which does not go on to food.“
the Swedish Board of Agriculture
“The production of the amount of food thrown every year corresponds to emissions of about 2 million tons of carbon dioxide”
Swedish Environmental Protection Agency
Ideating
We originally started with water consumption but this lead us to food waste
We sketched and ideated on food waste, production, and consumption issues
Try to change people’s perspectives on food and their food waste habits
Came up with very different ideas from VR glasses, Interact game, food dispenser in grocery store, etc.
Decided on a social media app that changes the appearance of food in order to spark a conversation on people’s attitude towards food and their food waste habits
Prototyping
Purpose: Harvest more “Yums” from peers and portray a better, false version of reality
1st Iteration: edit pictures of “ugly” fruit and make them “pretty”
2nd Iteration: changes to app’s interactions and paths users can take
3rd Iteration: redesigned app by adding a newsfeed and giving users four paths to take
User Testing
Interviewed and User tested in order to gather critique about the critical design and flow of the app
Main critique being inability to understand our intended message and to further improve the flow of the app
“Card sorting” with bananas that people would rank in order of a given question
We gathered more info about people's perception of fruit, their expectations when buying, eating, or posting fruit
Insights
There is an "ideal" version of produce. Even if people's taste preference is different- Gives insight into the superficial attitude of beauty
Students’ main concern was with their economy over food waste carbon emission- their wallet impacts their daily life more so than the environmental impact
Food's taste was the most important factor when determining if food should be thrown away or not
People wouldn't take "ugly" fruit even if it was free - This type of thinking contributes to food waste
Our app was too familiar. Mindless scrolling. We could change the comments to help get the message across.
We tried to strengthen our message but it supported the critique of social media more. We modelled after instagram and that muddled what we were trying to achieve
What people are saying...
Margaret E.
"Wow! I never thought of food waste in this way before!"
Fred S.
"Now I can harvest more Yums on Fruitgram with FIX A FRUIT!"